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carbohydrate

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carbohydrate

เว็บไซต์ carbohydrate A carbohydrate is a biomolecule consisting of carbon , hydrogen and oxygen atoms, usually with a hydrogen–oxygen atom ratio of 2:1 carbohydrate CARBOHYDRATE definition: 1 one of several substances, such as sugar or starch, that provide the body with energy, or foods… Learn more

carbohydrate Carbohydrates' function in the body is to provide a quick source of energy The carbohydrate glucose is the preferred fuel for cellular respiration, which makes  Carbohydrate Food List 1 Breads, grains, and pasta Portion Size Carbs Bread 1 slice 10-20 Cornbread 1 piece 30 Cornmeal 2  We report here on indicators of carbohydrate quality and non-communicable disease incidence, mortality, and risk factors This study is

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